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Opposition

Number:91206313Filing Date:07/30/2012
Status:TerminatedStatus Date:03/23/2015
General Contact Number:571-272-8500
Interlocutory Attorney:ROBERT COGGINS
Paralegal Name:LALITA R WEBB
Defendant
Name:Champagne French Bakery Cafe, LLC
Correspondence:DANIEL A CROWE
BRYAN CAVE LLP
211 N BROADWAY , STE 3600
SAINT LOUIS, MO 63102-2769
UNITED STATES
dacrowe@bryancave.com, bcipdocketing@bryancave.com, matt.minder@bryancave.com
Phone: 314-259-2000
 
Serial #:85441262Application FileAssignmentRegistration #:4725972
Application Status: REGISTERED AND RENEWED
Mark: CHAMPAGNE FRENCH BAKERY CAFE
Plaintiff
Name:Comite Interprofessionel du Vin de Champagne and Institut National de l'Origine et de la Qualite
Correspondence:PETER M BRODY
ROPES & GRAY
ONE METRO CENTER, 700 12TH STREET NW SUITE 900
WASHINGTON, DC 20005-3948
UNITED STATES
peter.brody@ropesgray.com, trademarks@ropesgray.com
Phone: 202-508-4612
Prosecution History
#DateHistory TextDue Date
2903/23/2015TERMINATED
2803/23/2015BD DECISION: DISMISSED W/O PREJ
2702/26/2015W/DRAW OF OPPOSITION
2606/26/2014SUSPENDED
2506/10/2014STIP TO SUSP PEND SETTL NEGOTIATIONS
2404/29/2014ANSWER
2304/29/2014TRIAL DATES REMAIN AS SET
2204/10/2014D MOT FOR EXT W/ CONSENT
2110/02/2013SUSPENDED
2008/28/2013D MOT FOR EXT W/ CONSENT
1907/03/2013EXTENSION OF TIME GRANTED
1807/03/2013STIP FOR EXT
1705/06/2013EXTENSION OF TIME GRANTED
1605/06/2013STIP FOR EXT
1503/08/2013EXTENSION OF TIME GRANTED
1403/08/2013STIP FOR EXT
1301/07/2013EXTENSION OF TIME GRANTED
1201/07/2013STIPULATION FOR AN EXTENSION OF TIME
1112/07/2012EXTENSION OF TIME GRANTED
1012/07/2012STIPULATION FOR AN EXTENSION OF TIME
911/07/2012EXTENSION OF TIME GRANTED
811/07/2012STIPULATION FOR AN EXTENSION OF TIME
710/08/2012EXTENSION OF TIME GRANTED
610/08/2012STIPULATION FOR AN EXTENSION OF TIME
509/10/2012EXTENSION OF TIME GRANTED
409/10/2012STIPULATION FOR AN EXTENSION OF TIME
307/31/2012PENDING, INSTITUTED
207/31/2012NOTICE AND TRIAL DATES SENT; ANSWER DUE:09/09/2012
107/30/2012FILED AND FEE
Results as of 10/13/2024 02:21 AM
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